All Places

Tokyo locals love their American pizza joints and Rocco’s New York Style Pizza in the unassuming suburb of Oji is one of the city’s most popular. Though there’s honestly not a lot happening in this pocket of Tokyo, if you’re a pizza die-hard it’s worth making the trek to Oji just for Rocco’s. You can buy this authentic New York-style Read more...

Pizza Hut Hatsudai Read more...

Pizza Hut Akebonobashi Read more...

Pizza-La Shiba Kōen Read more...

Pizza-La Kanda Read more...

There’s really nothing that goes better with pizza than beer, and there’s really no better place in Tokyo to get pizza and beer than DevilCraft, the craft beer hub that also serves oozing Chicago-style deep-dish pizzas. Founded by three passionate American home-brew fans, DevilCraft is all about paring the prefect brew with the perfect slice. For a pizza that’s a Read more...

A pizza hangout so nice they opened up twice, this super-trendy New York-style pizza restaurant now has two locations within central Tokyo. The original Pizza Slice and its younger sibling Pizza Slice 2 are essentially the same, but with slight different interiors. Here you buy your pizza by the generously-proportioned slice. With a thin, crispy, and easy to fold base Read more...

Pizza Hut Toyosu Read more...

We opened the store June 12, 2014 in Tokyo, Itabashi-ku, Tobunerima area. We are a restaurant specializing in Italian cuisine of the South and Neapolitan pizza. To play the popular pizzerias in Naples, we have persisted for recreating the typical taste, style and the traditional costs, without a pasta menu. The pizza maker and owner Daisuke Azuma studied at the Read more...

Pizza-La Shimotakaido Read more...